Emergency Nutrition Assistance for Homebound Older Adults

Miami-Dade County

Sponsored by the Alliance for Aging, Inc.

NOTICE: 10/15/2020


Any applications now received will be put on a waiting list.

As older adults face challenging times, restaurant-prepared meals will be safely delivered to the homes of seniors and disabled adults thanks to The Restaurant Connection in Miami-Dade County.

By infusing working capital into restaurants and supporting those most vulnerable to COVID-19, the Alliance on Aging has created a new partnership among the Florida Department of Elder Affairs, the Department of Business and Professional Regulation, the Florida Restaurant & Lodging Association, and local restaurants.

The program has limited openings. Click on the link below for more information.

Florida Department of Elder Affairs Announces Partnership with DBPR and FRLA to Support Meals to the Elderly

TALLAHASSEE – The Florida Department of Elder Affairs (DOEA) announced a partnership with the Department of Business and Professional Regulation (DBPR) and the Florida Restaurant and Lodging Association (FRLA) that allows the needs of the business community and workers in the restaurant business to be matched with the needs of the elderly and meal delivery services.

“By working together, our agencies will be able to ensure all of our 5.5 million seniors have safe access to food,” said Richard Prudom, Secretary for the Florida Department of Elder Affairs. “Governor DeSantis has helped to facilitate this process and allowed restaurants and food establishments to become emergency meal vendors for Florida’s seniors who are homebound or self-isolating for protection. We are in constant communication with seniors and our senior-care providers around the state and we know this action will greatly increase the flexibility of our communities to access meal delivery.”

As meal sites for seniors close around the state to prevent the spread of COVID19, the collaboration between state agencies and the restaurant association will provide one more layer of food reassurance to our seniors.

“Restaurants are the very fabric of communities across Florida,” said Carol Dover, President & CEO of the Florida Restaurant and Lodging Association. “Providing jobs, serving customers, and creating memorable experiences for guests are key in our hospitality industry, but our restaurants contribute so much more than that. Ensuring that older Floridians have access to food during this unprecedented time is important to our restaurant owners and employees, and we commend Governor DeSantis, Secretary Prudom, and Secretary Beshears for working with our to industry to help serve those in need.”